sloppy josies only at the Desert Rose in Belgrade

Desert Rose has partnered with the Eagle Ridge Ranch, an all women run ranch, and created an amazing sloppy josie. We use their all natural beef and our homemade sauce to create a mouth watering sloppy josie. Stop by and check it out. As always, served up with our home cut chips.

Valentine's Dinner

This Friday is not only Valentine's Day, it is also the celebration of Desert Rose Restaurant doing business for five years. We will be running food and drink specials all day. We are featuring a tossed green salad with grilled wild Alaskan salmon and topped with a raspberry vinaigrette, blackened rib eye with a gorganzola horseradish cream sauce and grilled salmon with avocado and fresh dill.
Scott has created the rub for the blackening on the rib eye and people go crazy for it. Why not stop in, check out our latest tap beers and new wines and try some great home cooked food.

pure food, pure ingredients at Desert Rose in Belgrade

How is your New Year's Resolution coming along to eat healthier? Have you heard about the amazing health benefits of adding kale to your diet? 

-Per calorie, kale has more iron than beef and more calcium than milk
-kale is rich in vitamin K, which has the benefit of reducing the risk of some cancers, prevention of blood clotting and aides people suffering from Alzheimer's
-our Desert Rose salad contains 10 percent of the recommended daily amount of omega 3, which fights arthritis, asthma and autoimmune disorders
- kale lowers cholesterol levels
- vitamin A improves skin health and your vision and helps reduce toxins in your body which helps to keep your liver healthy

For all of these reasons, kale is one of the main ingredients in our Desert Rose salad. Add all natural beef, grilled chicken or shrimp; top it with our orange poppy seed vinaigrette and you have a complete, satisfying meal that will surely tantalize your tastebuds and help you maintain your New Year's resolution. Happy eating!

Desert Rose cares about your health and cooks with cast iron

Is your New Year's Resolution to eat healthier? Not a fan of cooking at home? This month I will be highlighting the healthy choices that Desert Rose makes to ensure the food you eat will leave you feeling tantalized while maintaining healthy food intake. A couple of years ago, Desert Rose Restaurant and Catering made a committment to do all of their sauteeing in cast iron pans. The negative health impacts of eating food prepared on nonstick pans-what nearly all restaurants use-pushed us to make the change. Did you know that nonstick pans contain PFCs (perfluorocarbons), a chemical that’s linked to liver damage, cancer and developmental problems? Other restaurants use aluminum cookware which is no better. There are numerous studies that show the link between aluminum and Alzheimer's disease.Thus the switch to cast iron which has no negative health impacts but actually has positive health impacts. First of all, we need to use less oil to sautee in cast iron. In addition, cooking on cast iron can increase your iron intake- cast iron fortifies your food with iron. Studies show that up to 10% of women are iron deficient.Iron is critical for maitaining energy levels and helps to boost your immune system-something all Montanans can benefit from at this time of year. So if you are still wanting to go out to eat, but want to maintain that healthy diet, check out our menu and find out how amazing cast iron sauteed veggies can taste!
  

Some information stolen from
Read more: http://www.ehow.com/about_5426262_dangers-aluminum-cookware.html#ixzz2poSd9FYgLearn more: http://www.naturalnews.com/031737_cast_iron_cookware.html##ixzz2poSELem9

wedding catering in Gallatin Valley

With the new year upon us, many brides and grooms will be searching for a caterer to help showcase their special event. Desert Rose Catering is one of the only caterers in Gallatin Valley that offers on site catering with our mobile kitchen. What does this mean for you? Fresh, fabulous food that will be a hallmark part of your wedding for years to follow. We offer everything from all natural charbroiled rib eyes to pulled pork in our homemade barbecue sause. All of our food is made with the freshest ingrediants from whole foods that will have your guests returning for more.
In addition to amazing food, I have been running our catering business for over a decade and can help you make sure that the details of planning your wedding are not forgotten. Whether you are getting married at Springhill Pavilion, Gallatin Hideaway or your mom's backyard, our mobile kitchen can be there to prepare fresh, fantastic food. We cater in and around Bozeman, Big Sky, Livingston and we are even traveling to Missoula this summer. Island Park, ID is not too far for us to travel.

New Year's Eve

Are you looking for a great meal before hitting the town New Year's Eve? We are serving up a killer bison new york steak. This steak comes from the same herd that we get our bison burgers- Rancho Picante in Shield's Valley. Can't beat the price either, just $30! If you're not a fan of steak, Scott will also be using his magic to offer grilled wild alaskan salmon with fresh dill and avacado. Drink specials will be a must add on. Give us a call at 924-2085 to reserve your seat. We will open regular hours: 11 am to 9 pm.